Diabetic Lens

If you’ve got diabetes, you might be wondering if scones are totally off the table. Traditional scones are usually packed with carbs, sugar, and butter—so yeah, they can spike your blood sugar more than you’d like. But not every scone has to be a sugar bomb. With some tweaks—think whole wheat flour, less sugar, or … Read more

If you have diabetes, you might be wondering if ravioli is off-limits. Here’s the thing: you can eat ravioli, but you’ve got to pay attention to the type and how much you eat. Traditional ravioli is made from pasta, which is usually high in carbs. That can definitely affect your blood sugar levels if you’re … Read more

If you’ve got diabetes and love spicy food, you might wonder if hot sauce is a smart pick. Hot sauce is usually safe for diabetics because it’s low in sugar and carbs, and there’s some evidence it could even help lower blood sugar by reducing insulin needs. Still, you should watch out for added sugars … Read more

Teriyaki bowls can be a tough call for people with diabetes. The sauce is usually loaded with sugar, which isn’t great for blood sugar levels. But if you use low-sugar or sugar-free sauces, and balance things out with protein and veggies, teriyaki bowls can actually work in a diabetic-friendly meal plan. It’s important to know … Read more

A lot of folks wonder if white bread is really off-limits for people with diabetes. White bread, made from refined flour, can raise blood sugar quickly, which isn’t great for diabetics. But does that mean you have to swear it off forever? Not necessarily. If you’re living with diabetes, it’s usually better to pick whole … Read more

If you have diabetes and wonder if matcha is safe, the short answer is yes—usually. Matcha is a low-calorie, carb-free drink that can fit well into a diabetes-friendly diet. It might even help support balanced blood sugar if you drink it regularly, as part of a healthy lifestyle. Matcha’s packed with antioxidants and nutrients that … Read more

Choosing the best frozen pizza for diabetes? You’ve gotta pay close attention to nutrition labels. Look for pizzas with lower carbs, less sugar, and reduced sodium to keep your blood sugar stable. Thin crust or extra-thin crust options usually have fewer carbs. That generally makes them a better choice than thick or rising crust pizzas. … Read more

Tapioca pudding is a classic dessert, mostly made from tapioca pearls that come from cassava root. If you’ve got diabetes, you might be wondering—can you really eat this stuff safely? Tapioca has a high glycemic index and is mostly carbs, so eating tapioca pudding can quickly raise your blood sugar. That makes it a bit … Read more

Bagged salads can be a healthy pick for people with diabetes. They usually have fresh veggies that are low in carbs and calories. These salads often include non-starchy veggies, which help manage blood sugar levels while providing important nutrients. Choosing the right bagged salad makes your meal quick, convenient, and, honestly, pretty nutritious. Still, not … Read more

If you’re living with diabetes, picking the right foods can make a real difference in your blood sugar management. When you stack up spaghetti squash against regular pasta, spaghetti squash usually wins out for its lower carb count and gentler effect on blood sugar. This makes it a friendlier choice for people trying to keep … Read more