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Hypoglycemia and hyperglycemia are common conditions experienced by individuals with diabetes. Recognizing the symptoms early and managing them effectively can prevent complications and improve quality of life.
Recognizing Hypoglycemia
Hypoglycemia occurs when blood sugar levels drop below normal. Symptoms include sweating, trembling, hunger, dizziness, and confusion. Severe cases may lead to loss of consciousness if not treated promptly.
Managing Hypoglycemia
Immediate treatment involves consuming fast-acting carbohydrates such as glucose tablets, fruit juice, or regular soda. After initial treatment, follow up with a snack containing protein and complex carbohydrates to maintain blood sugar levels.
Recognizing Hyperglycemia
Hyperglycemia occurs when blood sugar levels are too high. Symptoms include frequent urination, increased thirst, blurred vision, and fatigue. If untreated, it can lead to diabetic ketoacidosis or other complications.
Managing Hyperglycemia
Management involves administering insulin as prescribed and monitoring blood sugar levels regularly. Staying hydrated and avoiding high-carbohydrate foods can help control high blood sugar.
- Monitor blood sugar levels frequently
- Follow prescribed medication plans
- Maintain a balanced diet
- Exercise regularly
- Seek medical advice when necessary